Latest by Noonie Holmes

Blog

A meaty debate: traditional vs lab-grown alternatives

Published on 13 August 2021. By Ben Mark, Partner and Noonie Holmes, Trainee Solicitor

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The number of vegans and vegetarians in the UK has skyrocketed in recent years and there are an increasing number of 'flexitarians' aiming to reduce their meat intake for health and environmental reasons. Barclays predicts the meat-alternatives market could be worth £140bn by 2029, which is equivalent to 10% of the global meat industry. This market includes both plant-based foods and newer lab-grown meats.

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Blog

A meaty debate: traditional vs lab-grown alternatives

Published on 26 May 2021. By Noonie Holmes, Trainee Solicitor

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This January, a record 500,000 people pledged to eat only plant-based food as part of Veganuary, but avoiding meat may not be the only way to eat sustainably.

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